This report provides detailed analysis of worldwide markets for Olive Leaf Extract (CAS 32619-42-4) from 2011-2016, and provides extensive market forecasts (2016-2021) by region/country and subsectors. It covers the key technological and market trends in the Olive Leaf Extract (CAS 32619-42-4) market and further lays out an analysis of the factors influencing the supply/demand for Olive Leaf Extract (CAS 32619-42-4), and the opportunities/challenges faced by industry participants. It also acts as an essential tool to companies active across the value chain and to the new entrants by enabling them to capitalize the opportunities and develop business strategies.
Olive leaf is the leaf of the olive tree (Olea europaea). Although olive oil is well known for its flavor and health benefits, the leaf has been used medicinally in various times and places. Olive leaf and olive leaf extracts (OLE) are now marketed as anti-aging, immunostimulator, antioxidant and cardio protective, blood sugar regulating, anti-inflammatory and antibiotic agents. Though there is some laboratory evidence for these effects in biological standardization experiments (i.e., bioassays), clinical evidence in humans is inconclusive. Clinical evidence has been conflicting regarding any blood pressure lowering effect of carefully extracted olive leaf extracts. Bioassays support its antibacterial, antifungal, and anti-inflammatory effects at a laboratory level. A liquid extract made directly from fresh olive leaves gained international attention when it was shown to have an antioxidant capacity almost double green tea extract and 400% higher than vitamin C.
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Report has been prepared based on the synthesis, analysis, and interpretation of information about the global Olive Leaf Extract (CAS 32619-42-4) market collected from specialized sources. The report covers key technological developments in the recent times and profiles leading players in the market and analyzes their key strategies. The competitive landscape section of the report provides a clear insight into the market share analysis of key industry players. The major players in the global Olive Leaf Extract (CAS 32619-42-4) market are Frutarom, Nutrafur S.A, Monteloeder, Guilin Layn, Purextract, Naturex, Comvita.
The report provides separate comprehensive analytics for the North America, Europe, Asia-Pacific, Middle East and Africa and Rest of World. In this sector, global competitive landscape and supply/demand pattern of Olive Leaf Extract (CAS 32619-42-4) industry has been provided.
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